Posts Tagged ‘food therapy’

Use of Chinese Cinnamon; Gui Zhi & Rou Gui in Herbal Medicine

Thursday, November 3rd, 2016 by Sharon Sherman

With Thanksgiving around the corner and a chill in the air, many of us are getting back in the kitchen to prepare warm, comforting food. Maybe you’re the type to spend hours perfecting a butternut squash soup recipe, or maybe you’ve just been eagerly anticipating the return of a certain cult coffee flavor. From muffins to […]

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